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Made with stems taken only from first flush organic sencha from Miyazaki. A light roasting process adds a unique, refreshing quality that is experienced in both the mouth and nose.
Origin: Miyazaki
Harvest: First Flush
Cultivar: Yabukita
Tasting Profile: A very brothy, rich, umami flavor with little to no bitterness. It tastes very clean and slightly sweet.
Den's Preferred Brewing:
Leaf-water ratio: 2-3 g (~1 tsp)/4 oz
Water: 180°F; Steep: 45 sec
2nd Cup Water: Boiled; Steep 15 sec